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Luohe Sunri Gelatin Co.,LTD.
Luohe Sunri Gelatin Co.,LTD.

Many years of experience in gelatin production

Home ProductsBovine Gelatin Powder

ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin

ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin

  • ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin
  • ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin
  • ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin
  • ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin
ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin
Product Details:
Place of Origin: CHINA LUOHE
Brand Name: SUNRI
Certification: ISO
Model Number: Food grade
Payment & Shipping Terms:
Minimum Order Quantity: 500kgs
Price: USD2000-5500 Per Ton
Packaging Details: 25kg/bag
Delivery Time: 12 work day
Payment Terms: L/C, D/P, T/T
Supply Ability: 3000 MT Per Year
Contact Now
Detailed Product Description
Specification: 25kg MF: C102H151N31O39
Appearance: Yellow Powder Function: Health Proctect
Application: Bakery, Jelly, Cake, Meat, Sausage, Beverage, Ice Cream
High Light:

Bovine Derived Gelatin 220 Bloom

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Marshmallow 220 Bloom Gelatin

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ISO Bovine Derived Gelatin

Bovine Gelatin Powder Edible Marshmallow Bovine Gelatin Powder

 

Bovine Gelatin Powder​ Product Description

 

Gummies:

Gelatin jelly confectionery can be defined as a highly concentrated mixed sugar mass that has been formed into a gel by the addition of gelatin. The gel is mainly composed of saccharose, glucose syrup, other types of sugar (i.e. invert sugar, dextrose), gelatin, acid, flavor and color.

Production of gelatine jelly confectionery involves:

· Dissolution of the gelatin

· Concentration of the different sugars

· Mixing of gelatin solution into the sugar solution

· Deaeration of the mass, addition of color, flavor, acid

· Depositing into molding starch

Soft jellies may contain from 6 to 9 % gelatine of various grades from 150 to 275 Bloom, usually type A (Acid processed gelatine). Gelatin type A is used in these applications because of its low viscosity and suitable isoelectric point.

 

Storage 

Anchi gelatines, delivered in grain or powder form, is stable during storage provided that it is kept away from heat and moisture, preferably below 35°C (95°F) and below 70% relative humidity.
When stored in the previously mentioned conditions and in its original unopened packaging, Anchi gelatines will maintain their initial properties for at least 2 years.

Turbidity

Turbidity is measured with a Nephelometer that determines the quantity of light diffused at an angle of 90° by a gelatin gel placed in a test tube illuminated along the axis. It is expressed in Nephelometric Turbidity Units (NTU). The maximum value is obtained at the isoelectric point.

Odor

Odor of gelatin is evaluated by laboratory technicians. They compare the tested gelatin against a range of references.
AnChi Gelatin processes have been designed to avoid the production of off-flavor particles

Bovine Gelatin Powder data

LOT NO TYPE: food gelatin TEST date: Product date:
Physical and Chemlcal Items GB6783-94 testing results
1. Jelly Strengty (6.67%) ≥100 g 182
2. Viscosity (15% 40℃) MPs 8---12 E 40 mps
3. CHROMIUM (%) ≤2.0 0.9
4.PH PH(1%)40℃ 5.5—7 5.9
5. Miosture ≤16% 11.9%
6. Ashes(600℃) ≤1.6% 0.1%
7. Clarity 5% 120mm 500mm
8. Heavy Metals ≤50mg/kg 24mg/kg
9. Water unsoluable matter 0.1% 0.01%
10. Arsenic ≤1.0ppm 0.8
11. lead Lead ≤5ppm 1.0
12. sulfur dioxide Mg/kg 10
二 Microbial Tests    
1. Total Bacteria Count ≤1000ing 60
2. Escherichia Coll 10g Negative
3. Salmonella 25g Negative

 

ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin 0

ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin 1

   ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin 2
 

Confectionery

LUOHE ANCHI BIOTHCH CO.,LTD is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.
ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin 3ISO Bovine Derived Gelatin Edible Marshmallow 220 Bloom Gelatin 4

 

FAQ

1. About us

Luohe Anchi Biotechnology Co., Ltd is located in the Luohe City, founded in 2019.. Mainly produces industrial, food, Gelatin. Products are widely used in food, beverage, feed industries.

 

2. how can we guarantee quality?

We have very strict process for Quality Check and have gone through different official QC and got the certificates;

 

3.what can you buy from us?

High Quality health supplements

 

4. Why US?

Our clients keep placing order to us because of our high quality products with the most competitive prices because only the win-win partnership can go a further way.

 

5. what services can we provide?

We offer Customization and very good after-sales service. We are always here to help you with all the questions that you may have.

Our services

1. 20+ years manufacturing experience.

2. OEM/ODM Service.

3. Sample service.

4. Direct factory,Competitive price.

5. Strict quality control system,professional QC team.

6. Quick response within 24 hours.

Contact Details
Luohe Sunri Gelatin Co.,LTD.

Contact Person: admin

Tel: +8613721316236

Send your inquiry directly to us
Luohe Sunri Gelatin Co.,LTD.
RENMIN ROAD SHAOLING DISTRICT LUOHE CITY HENAN PROVINCE CHINA
Tel:86-137-2131-6236
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